Margarita Fruit Salad

This is recipe that was provided by Janet K Keeler who is the food and travel editor of the St. Petersburg Times. It takes the flavors of your classic margarita and applies them to a fresh fruit salad. Serves 6.


Ingredients:
Margarita Fruit Salad
Dressing:

• 3 tbs tequila
• 3 tbs orange flavored liqueur
• 3 tbs orange marmalade
• 2 tbs fresh lime juice (juice from 1 lime)

Salad:

• 4 cups fresh strawberries, sliced
• 4 oranges, peeled, sectioned and cut in small pieces
• 1 honeydew melon, rind and seed removed, and cut into small pieces
• 1 small cantelope, rind and seeds removed, and cut into small pieces

Directions:

• In a large bowl, mix together tequila, orange-flavored liqueur, orange marmalade and lime juice.
• Add the strawberries, cantelope and honeydew.
• Stir to combine and refrigerate for several hours or overnight to all flavors to marry.

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